Getting Down To Business

In this flavor-filled and enlightening episode of Can You Say Mama, we're taking you on a behind-the-scenes tour of our entrepreneurial journey, from launching a full-time bakery to kindling a passion for candle-making on the side. Whether you're an aspiring entrepreneur, a baking enthusiast, or just someone who loves a good business tale, this episode has plenty of insights and inspiration for you.

We start at the very beginning, sharing the story of how Cass turned a love for baking into a thriving full-time business. We'll discuss the initial challenges, the turning points, and the sweet taste of their first big successes. Learn what it took to get the bakery off the ground and what she wishes she knew when we started.

Then, we'll shift gears and light up the conversation with Sachas side hustle — candle making. Find out how she diversified our entrepreneurial spirit into crafting candles, what inspired this fiery passion, and how she manages business without burning out.

But it hasn't all been smooth sailing and scented bliss. We'll get candid about our biggest mishaps and the lessons learned from those not-so-sweet moments. From kitchen disasters to business misfires, hear how we turned our failures into valuable lessons that helped refine our business strategies.

Join us for an episode of Can You Say Mama that’s as informative as it is inspiring, filled with real-life stories of grit, growth, and the art of crafting both pastries and wicks. Tune in and get fueled to make your own entrepreneurial dreams a reality.

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